Caplain Group

Croissant machines

Croissant machines are used to cut and shape viennoiserie products such as croissants, pains au chocolat and apple turnovers.
Their speed makes them essential products for the bakery industry.

The advantages of our croissant machines: They enable fast, consistent mass production, guaranteeing consistent product quality. What's more, they're easy to operate, requiring no special skills. Croissant machines are also highly economical. They considerably reduce labor, raw material and energy costs. They are also highly reliable and low-maintenance, optimizing production time and reducing downtime. Our croissant machines are a profitable investment for bakeries and confectioners looking to increase production while maintaining consistent product quality. With economic, practical and technical advantages, our croissant machines will be your best allies.

Any questions?

If you'd like to open your own bakery and find the right equipment, Caplain Group can help you get started. Contact us at +33(0)160021919 or by email: RE

If you are interested in purchasing Caplain Machines or Panirecord machines, please contact us at +33(0)160021919 or by email: so that we can direct you to the right dealer.

All our machines are manufactured in France at our Brie-Comte-Robert plant in the Seine-et-Marne region, as well as in Europe. Come and discover our factory.

If you are a professional and would like to test our equipment, please contact us at +33(0)160021919 or by email: