FSMR

Modular deck oven

The modular hearth oven enables traditional baking of baked goods.

Uniform baking on the stone meets a need for excellent taste.

It is available in an electric version, with 1 to 5 levels and 1 to 12 600×400 mm trays per level.

It can be supplied with a hood, stand, proofer or loader elevator.

It is also available in a high-temperature version for pizzerias.